Tapas · Grill · Wine BarReserve a table
Hit Top

Menu

Spanish-style tapas, rice, and grilled favourites — made for sharing.

All prices are in Ringgit Malaysia and subject to 10% service charge and 6% SST.

Hit Top Signatures

Beef Tartare, Hit Top Style

Hand-chopped beef with capers, shallots, and a smoked chilli oil, served with toasted sourdough.

Contains: Gluten

RM 48

Tapas Frías / Cold Starters

Tortilla Española

The classic Spanish potato omelette, served warm with a side of aioli.

Contains: Egg

RM 22

Jamón & Melon

Thin-sliced cured ham with fresh rockmelon and cracked black pepper.

RM 32

Pimientos de Padrón

Blistered Padrón peppers finished with flaky sea salt.

RM 24

Tomate Aliñado

Heirloom tomatoes dressed with sherry vinegar and olive oil.

RM 22

House Bread & Olive Oil

Warm bread with a trio of olive oils for dipping.

Contains: Gluten

RM 12

Tapas Calientes / Hot Starters

Croquetas de Jamón

Crisp ham and béchamel croquettes, six pieces.

Contains: Gluten, Egg, Milk

RM 22

Gambas al Ajillo

Sizzling prawns in garlic chilli oil, served with bread for mopping.

Contains: Crustacean

RM 36

Pulpo a la Parrilla

Grilled octopus over smoked paprika potatoes.

Contains: Molluscs

RM 52

Calamares Fritos

Crispy fried squid rings with a lemon aioli.

Contains: Gluten, Molluscs, Egg

RM 28

Arroces / Rice for Sharing

Rice dishes made for the table — recommended for 2.

Paella de Marisco

Classic seafood paella with prawns, mussels, and squid in a rich stock.

Contains: Crustacean, Molluscs

RM 98

Arroz Negro

Squid-ink rice with calamari and a garlic aioli.

Contains: Molluscs

RM 92

A la Parrilla / From the Grill

Chuleta de Res (800g)

Dry-aged rib-eye, grilled over charcoal, sliced and served with fries.

RM 78 per 100g

Solomillo

Beef tenderloin with mashed potato and a red wine jus.

Contains: Milk

RM 68

Pollo al Carbón

Charcoal-grilled chicken thigh with roasted vegetables.

RM 38

Guarniciones / Sides

Home-made Fries

RM 14

Mashed Potato

Contains: Milk

RM 14

Grilled Vegetables

RM 16

Green Salad

RM 14

Postres / Desserts

Tarta de Queso

Basque-style burnt cheesecake.

Contains: Gluten, Egg, Milk

RM 22

Churros con Chocolate

Warm churros with a dark chocolate dipping sauce.

Contains: Gluten, Egg

RM 18